Nick Papa

Contributing Writer

Nick Papa

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Nick Papa is a Brooklyn-based writer. With 15 years of experience in hospitality marketing, he has served as a copywriter, publicist, and social media strategist for Life House, Rosewood, Viceroy, and many more. Nick is a fourth-generation Italian-American and has traveled extensively in Italy to write about travel, hotels, food, drinks, and all that good stuff.

My Travel Mantra: “It was marvelous to cross borders, to let oneself go within other cultures, discover the provisional nature of what I had taken for absolute.” – Elena Ferrante

Trip Wishlist: Malmö, Patagonia, Tokyo

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East HamptonNew York

Baker House 1650

by Nick Papa

“An English country escape in the Hamptons”

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The Mark Sailboat Is an Ode to Old New York and Its Seafaring Past

A century-old Herreshoff vessel brings champagne toasts, Caviar Kaspia, Jean-Georges’ culinary delights to New York Harbor

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